Sat APR 2

Our Spring Plate Dinner will showcase our Partner Farmers featuring all local ingredients. We’ve worked hard with our local food purveyors over the winter and are excited to bring you a preview of what’s to come throughout the season.

What could make this special food event even more special? We’ll be releasing our draft of an annual favorite – the Hairy John’s IPA. This beer will pair nicely with our farm-fresh plates.

Save the date and make a reservation (resos from 12p-8:30p). We’re kicking off spring in a big way!

DinnerMenu FieldtoFork NO PRICES 040216


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