SAT April 22

Locavores, are you passionate about your food? Your community? We certainly are at Elk Creek Café + Aleworks. We buy direct from farmers, so you’re engaging in a time-honored connection between eater and grower. Knowing your farmer gives insight into the seasons, the land, and your food.

We will be kicking off the new season with our 71 Mile Dinner this Saturday!

Our farmer-partners and local producers are already in full swing, harvesting early crops and planting for the season to come. We are proud to bring you a taste of spring. Succulent, pasture-raised beef, pork, and chicken along with crisp cool greens, peppery radishes, new potatoes. And sweet young carrots and beets, that will tantalize your senses! And you can wash it all down with our own craft beer. Pretty local too.

Follow the journey from field to fork, Rooted in Millheim.

Reservations suggested – 814.349.8850.
Hours: 11:30am – 11pm
Kitchen: 11:30am – 3pm; 4pm – 9pm

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